The Kincaid

The Kincaid

Ingredients

Muddled basil

1.5 oz Dry Fly Triticale Whiskey

.5 oz lemon juice

.5 oz simple syrup.

Method

Shake and strain over ice, top with soda water, float of strawberry puree.

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COCKTAIL CRAFTED BY:

Eli Gardner

Press Public House. Spokane, WA.